If you’re a sweet tooth like me you have to make a sweet hummus!
- 2 cans of chickpeas
- 5 big tbsp peanut butter
- 1tsp of salt
- sweetener – i used date sirup
- Ceylon cinnamon
- cold water
Bring all ingredients (except of water) to the food processor and start to blend. Start adding the cold water until you reach the desire texture.
Be creative with the spices! Enjoy on fresh bread, crackers or celery dip!