When summer is officially over and it’s cold and rainy ️- it’s time for the soup! Here is the recipe for spicy sambar lentil soup.
Ingredients:
- 1 onion
- few carrots
- 3 potatoes
- 1 zucchini
- 3 tomatoes
- 150 g dry red lentils
- 700 ml veggie broth
- 2 tsp tamarind paste
- 5 tsp sambhar masala spice
- salt
- chili flakes
- coriander
Method:
Prepare the ingredients. Wash and chop the veggies into cubes.
Slice the onion. Heat up 1 tbsp of oil, add onion and fry until lightly brown. Add carrots and potatoes and stir few minutes. Add veggie broth, zucchini, tomatoes and lentils. Stir in tamarind paste and sambhar spice. Cook until the veggies are soft. Season with salt and chili flakes. Serve with fresh coriander.
Alice eats grass 