Berrylicious millet pudding

This raspberry pudding is a delicious breakfast or dessert!

Ingredients:

• 100 g cooked millet
• 1 tbsp vanilla protein powder
• 1 tsp chia seeds
• 1 small beetroot, baked or cooked
• handful of frozen raspberries
• half of frozen banana
• plant milk to reach desired consistency

Method:

Simply combine all ingredients in a blender and mix until you reach a creamy pudding.
I prefer to use frozen fruits as it makes this pudding even more creamy but you can also use fresh.
Top up your pudding with more fruits, nuts, seeds or granola.

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