Sourdough waffles (gluten free)

My breakfast diet can easily be called 50 shades of waffles! I could eat them every day and it made me break up with my true love – oatmeal! And my favorite are definitely sourdough.

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Air fried falafels

Crispy air fried falafels. These are the healthier alternative to traditionally deep fried falafels.

Baked veggie empanadas

these dumplings are a culture mix! baked empanadas with a spicy curry filling. best served dipped in garlic yogurt sauce

Cookie dough truffles

Delicious, homemade healthy snack. Protein packed.

Creamy, garlicky gnocchis

Creamy, cheesy and garlicky sauce with oyster mushrooms, chickpeas and spinach served with fried gnocchis.

Sweet potatoes with hoisin chickpeas

This sweet and sour combination will definitely surprise you. Good way of course! Tasty and easy lunch / dinner which can be ready in half hour.

Chocolate pancakes with strawberry mousse

Chocolate yeasts cookie style pancakes with strawberry chia mousse.

Stuffed spaghetti squash

Spaghetti squash is so versatile. You can make a spaghetti with bolognese sauce, you can use it as a base for stuffing, patties etc. Here i stuffed the whole squash!

Pumpkin, mushroom and chickpea burgers

Pumpkin season at its best! Pumpkin, mushroom and chickpea burgers with extra pumpkin and chia protein powder. Must do this fall as these babies are full of protein and healthy fats.

One pot mushroom pasta

One pot meals are the ultimate comfort food. Especially combined with pasta and side piece of bread.