Chipotle burger patties

one of my favorite flavor is definitely smoky chipotle. once I get my hand on a jar of these I add them everywhere! this is how pictured burgers / patties were created. combined with adzuki beans and buckwheat groats giving them a hint of a nutty flavor. total win!

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Pumpkin, mushroom and chickpea burgers

Pumpkin season at its best! Pumpkin, mushroom and chickpea burgers with extra pumpkin and chia protein powder. Must do this fall as these babies are full of protein and healthy fats.

Broad bean patties

Fresh broad beans are my favorite summer veggies. I love to just cook them and eat with a pinch of salt. But these are also great to make a healthy and nutritious meal. Like these patties. These came out very aromatic thanks to coriander. If you’re not a fan I recommend swapping for parsley.

Beetroot falafels

Nothing beets these beetroot falafels! Ideal for wraps, dipped in mayo or hummus or just as a snack!

White beans and mushroom burgers

Simple burger patties with beans and dried mushrooms. This recipe can help you cook with what you have in your cupboard.

Mushroom and red beans burgers

Veggie patties made with red kidney beans, mushrooms and rice.